Will I ever cook again???

Oh. My. God.
The only signature dish I've been serving is gallons and gallons of breast milk. I was going to get him to take some beautiful shots of my pump and a nice frosty glass next to some freshly baked goods. But... I haven't had time to bake.

Here is my huge baby. Born on April 6, 2010. Her name is Lainey. She`s still huge. I Blame it on the spinach.

Photos:Shawn Campbell

Coconut Puffs

I wasn't going to post these because it's so super cheating easy but everybody thought I should because they were so simply delicious. Everybody being him and my brother.


1 box of coconut pudding
Puff pasrty
Icing sugar

Roll out puff pastry. Cut daimond shapes out about as big as your hand. Fill with a teaspoon of coconut pudding. Fold over to shape a triangle. Seal edges with fork. Bake at 350 for 20-25 minutes. Sprinkle with icing sugar.


Photos:Shawn Campbell